It's been awhile since I've posted anything new, but with a few new salt varieties and some changes to our packaging coming up, I thought now was a good time to check in.
A recent trip to Maui inspired a couple of new blends, perfect for summer grilling, fresh fish, cocktails, and fresh fruits. A blend of Bamboo Hawaiian sea salt and Li Hing Mui make my new Pacific Rim, and a perfect little match of lime infused sea salt and toasted coconut make up--yep, you guessed it, Lime in the Coconut. A new salt & pepper blend is also on the menu, Citrus S & P--combines lemon, orange and Persian lime for a new twist on traditional lemon pepper. A mesquite smoked salt finishes up the list, and is perfect for adding a Texas style smoke to anything on or off the grill! The etsy online shop will be updated within a couple of days, and the new salts will be available at local farmers markets this weekend. Come see us at Little Italy Mercato on Saturday or Hillcrest on Sunday.